Chinese Food
All Recipes
Yuqian Wotou
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Mixed Yuqian with shallot
Spring is just when Yuqian is tender. To commemorate a person's different life
Yuqian shrimp millet porridge
Yuqian is the tender fruit of elm, spring elm and black elm. It's sweet, soft and thick. It has been used to eating since ancient times. Yuqian tree. Picking fat and tender elm leaves. Soaking in hot water. Mixing oil and salt. Its elm is very g... ...
Yuqian corn flour cake discovered the beauty of coarse grains
With the improvement of people's living standard, people pay more and more attention to the nutritional value of food. Eating delicious food and eating healthy food is the dietary concept people pursue. So coarse food is welcomed by many people.... ...
Yuqian cake
When I was shopping in the vegetable market a few days ago, I saw the one selling elm money. I'm so happy. I haven't seen this for a long time. It's really hard to see this Yuqian in the city now. Yuqian. It's the flower of elm tree. It's tender... ...
Yuqian corn head
Yuqian has the effect of clearing away heat and calming nerves. Because Yuqian is rich in calcium and phosphorus. Yuqian can be used to treat insomnia and neurasthenia. Of course, it has the effect of calming the nerves and clearing the heat. Th... ...
Yuqian pancake
Spring is coming. There is a string of elm money hanging on the elm tree. Pick it up and make something delicious.
Yuqian rice: a Chinese dish on the tip of the tongue
Yuqian rice is a distant name for today's life. Even many people who have been living for a long time are only aware of this thing in the text. Most of them have never eaten it. But for the past of material shortage, especially in the most diffi... ...
